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Endangered Species Chocolate now comes in chips - The Boston Globe

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The company donates 10 percent of profits to save wildlife

Premium baking chips.Handout

Earlier this year, Endangered Species Chocolate added a line of bars made with oat milk to satisfy the sweet tooth for those seeking non-dairy confections. The company, which donates 10 percent of profits to save wildlife, has now introduced something new — Oat Milk + Dark Chocolate Premium Baking Chips. The mini chips are produced with gluten-free oats, 55 percent cocoa and less sugar (cane sugar) than standard chips, and have the same sweet, creamy taste as the bars. They can come in handy for a batch of gluten-free or vegan cookies, muffins, or quick breads, although the morsels also make an excellent choice for baking without a particular diet in mind ($6.79 for a 10-ounce bag). Available at Whole Foods Market locations, or go to chocolatebar.com.

ANN TRIEGER KURLAND

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Ann Trieger Kurland can be reached at anntrieger@gmail.com.

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Endangered Species Chocolate now comes in chips - The Boston Globe
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