You can find the step-by-step video recipe for Chipotle's tortilla chips on TikTok if you want visuals, but you'll have to sit through the sound of the narrator crunching on chips for the entire video as he talks you through the steps — lucky! The good news is this recipe is pretty easy so you can get to crunchin' yourself soon.
First, cut up your corn tortillas into triangles. Then, fry them in hot oil for 50 seconds — the restaurants use a deep-fryer, but if you don't have one of those, you can use a heavy saucepan filled with a neutral oil heated to about 375 degrees Fahrenheit, and a slotted spoon to remove the chips once they've been fried (via All Recipes). Once they've become crispy, transfer the chips to a large mixing bowl and add a liberal squeeze of fresh lime juice and generous pinch of salt, then toss the chips until they're evenly coated. Taste the chips for flavor and add more lime or salt as needed. Then, just portion them out and enjoy with the salsa, guac, or queso of your choice!
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October 10, 2020 at 12:40AM
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This is the secret to Chipotle's tortilla chips - Mashed
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