Becoming increasingly popular in mainstream millennial culture, Paste Magazine explains that caviar is gracing bar menus and brunch specials — caviar bumps ("licking caviar from your own hand") are even trending. So, if you're looking to amp up the luxury the next time you open up a bag of chips, look no further than to the dark and buttery pearls.
A one-bite wonder, The Takeout recommends pairing potato chips with a spoonful of crème fraîche and a dollop of caviar. Layered ever so delicately, the combination creates the ultimate balance of crunch and cream, along with salty and savory deliciousness. Just add a bottle of Champagne and you've got a million-dollar match.
While classic chips paired with milky crème fraîche and onyx beads of briny Royal Baika caviar are a reliably tasty trio, Food & Wine recommends experimenting with chip flavors and caviar varieties until you find your ideal match. For instance, you might want to use homemade purple potato chips or swap black caviar for ruby roe instead. For a more cost-effective version, you could even try topping chips with sour cream and smoked salmon. Happy snacking!
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September 11, 2022 at 08:00AM
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The Luscious Way To Fancy-Up Your Potato Chips - Tasting Table
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